We loved this classic and wonderful dish. This recipe is part of the EveryPlate premium meals, and the quality of all the ingredients was excellent, especially considering the affordable price you pay!
The Ranch steak was very tender and felt like a high-quality piece of meat. We loved the roasted garlic butter that was just so delicate – yummy! Moreover, both side dishes – the green beans with shallots, and the roasted potatoes were delicious, and the produce in both dishes was of the best quality!
The dish was also quite easy to prepare. Following the simple recipe page included in our EveryPlate box, we just had to cut, season and roast the potatoes, cook the steak and the beans on a hot pan, make the garlic butter and serve. We used the chef’s tip on the top of the recipe card and took the steak out of the fridge 30 minutes prior to cooking, and it was worth it.
It brought the steak to room temperature making it easier to cook evenly. We highly recommend doing so as well, with every steak you cook!
The whole cooking process took less time than mentioned on the recipe card, and we had dinner served in 30 minutes.
Overall, a great meal and a real treat for the price!
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