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Pancetta, Leek and Goat Cheese Frittata

Pancetta, Leek and Goat Cheese Frittata

Get a fresh start with this frittata filled with uncured pancetta, melt-in-your-mouth goat cheese, sauteed leeks and chives! Perfectly-paired flavors and meltingly creamy texture, this dish is served alongside herb roasted, red-skinned potatoes for a one-of-a-kind breakfast!

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